Everyone loves the classics! These are the toppings that make Flammekueche famous throughout France and Germany.
Traditional Savoury
Crème fraiche, smoked bacon and onion.
Traditional Sweet
Crème fraiche, apple slices and cinnamon sugar.
Find inspiration for your home from venues serving Flammekueche throughout the country.
The Hof Downtown
Crème fraiche, onion, smoked bacon and emmenthal cheese.
The Hof Downtown
Pumpkin purée, fable slow braised mushroom, cherry tomato, red onion, pumpkin seeds, garden rocket and emmenthal cheese.
Find inspiration for home from retailers selling Flammekueche throughout the country.
Barossa Fine Foods
Spanish salami, kalamata olives, parmesan, sugo, bocconcini and sage.
Barossa Fine Foods
Sour cream, garlic, speck, figs, thyme and fig syrup.
How-to videos
Find inspiration and see for yourself just how simple and straightforward it is to prepare a Flammekueche from the comfort of your own home.
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